It's been a long time coming, but the new restaurant is finally open! Yes, we've been open for a while, but we're so busy making great BBQ that there's little time to update our website. Click through to view update and hours.
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Chef Ara
Houston is geared up to host the “Big Game” in just a few days, and events are popping up all over the city that feature some of the best barbecue in the city. We’ve assembled a list of the notable happenings, plus a couple of game-day options as well.
Attention to detail is chef Ara Malekian's trademark. When preparing a dish, he considers each ingredient in an effort to create a unique culinary experience. For example, the Swiss-born executive chef, who always wears a cowboy hat, only smokes his meat with oak wine staves - pieces of the barrels that retain the flavor of the vintage they held.
Non-profit organization and local food pioneer Urban Harvest teams up with chef Monica Pope for a farm-to-fork fundraising dinner benefitting its namesake youth education program. Sunday Supper at Sparrow will feature dishes prepared with seasonal ingredients from local farms including Tejas Heritage Farms, Plant it Forward Farms and Sustainable Harvesters.